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CELLAR WORKER

Arrow Lodge Brewing is looking to hire a full-time Cellar worker. The position will require, but is not limited to: 

-Dumping and milling grain

-Brewhouse operations

-Following SOPs

-Recording brewing logs

-Yeast management

-Weighing malts and hops

-Cleaning and sanitizing various equipment

-CIP tanks

-Cleaning and filling kegs

-Carbonating beer

-Operate forklift and pallet jack. 

Candidate should be a self-motivated individual who can both follow directions as well as think for themselves. Quality is #1 and the candidate MUST be passionate about making great craft beer.

Please be local to the Los Angels area. Compensation will be determined upon experience. 

Please email cover letter and resume to- 

Amy@arrowlodgebrew.com